The Hong Kong Polytechnic University - School of Hotel and Tourism Management

For over 40 years, the School of Hotel and Tourism Management (SHTM) of The Hong Kong Polytechnic University (PolyU) has refined a distinctive vision of hospitality and tourism education and become a world-leading hotel and tourism school. The SHTM sets itself apart from other hospitality and tourism educational institutions by consistently earning a high standing in the upper echelons of international rankings. The School is a symbol of excellence in the field, exemplifying its motto of Leading Hospitality and Tourism.

The School is driven by the need to serve its industry and academic communities through the advancement of education and dissemination of knowledge. With a strong international team of over 90 faculty members from diverse cultural backgrounds, the SHTM offers programmes at levels ranging from undergraduate degrees to doctoral degrees. Through Hotel ICON, the School’s groundbreaking teaching and research hotel and a vital aspect of its paradigm-shifting approach to hospitality and tourism education, the SHTM is advancing teaching, learning and research, inspiring a new generation of passionate, pioneering professionals to take their positions as leaders in the hospitality and tourism industry.

International Faculty and World-class Programmes

Guided by a strong international team of over 90 faculty members from diverse cultural backgrounds, the SHTM offers undergraduate and postgraduate programmes in Hotel Management and/or Tourism Management leading up to Doctor of Philosophy (Ph.D.), Doctor of Hotel and Tourism Management (D.HTM), Master of Science (MSc) and Bachelor of Science (BSc).

State-of-the-art teaching and research facilities

Wholly owned by PolyU and an extension of the SHTM, Hotel ICON is a unique teaching and research hotel offering a fully integrated teaching and learning approach to education. Officially opened in September 2011, Hotel ICON is located in the same building complex as the SHTM campus.

As the world's first co-located, co-lead programme offered in a teaching and research hotel, Hotel ICON provides a dynamic environment to SHTM students who are privileged to use the hotel’s many opportunities for learning and research as a launch pad for their dreams. The School’s vision is to see them rise to become leaders of hotels, hospitality businesses and the tourism industry globally.

The Che-woo Lui Hotel and Tourism Research Centre houses a range of hotel and tourism management related reference and teaching materials, such as books, journals, magazines, statistical reports and conference proceedings to support research, teaching and learning functions of the School.

Tan Siu Lin Innovation Hub is equipped with state-of-the-art digital equipment and specialised software for the hospitality and tourism industry, ensuring an inspirational and flexible learning environment in which students are empowered to reach their full potentials. It ensures that SHTM students have experience using the latest technology available in the industry.

Bistro 1979 is a multi-function student-operated restaurant unit providing a “real-world” restaurant setting for students to build on the skill-sets required in F&B industry. It is also the venue for the Catering Studies Dining Society which welcomes their members and their guests. The training restaurant seats 66 persons, offering lunches and dinners during the semester according to the academic timetable.

Vinoteca Lab seats 41 persons. It is used for a variety of classes including wine appreciation. Students are taught a range of topics, from basic wine fundamentals to advanced regional and international wine knowledge and specialist skills in the F&B industry. Workshops organised by the Food and Wine Academy, an initiative by the SHTM and Hotel ICON, also take place here.

Research Excellence @ SHTM

The School's academic staff are very active professionally and have gained international recognition for their scholarship and research. SHTM staff members have published regularly in leading journals, and are widely represented on the editorial boards of more than 25 major journals. In addition, four international scholarly journals in the field of hospitality and tourism are edited from the School itself:

• Asia Pacific Journal of Tourism Research
• Journal of China Tourism Research
• Journal of Travel and Tourism Marketing
• Tourism Management

With the establishment of Hotel ICON, the SHTM's leadership role in hospitality research has been enhanced.  Research projects with different foci have already been implemented in the hotel. Three dedicated guestrooms – "Tomorrow's Guestrooms" – have been set up to facilitate more in-depth research into the application of advanced concepts in the field of hotel management for the advancement of the entire industry.

In the pursuit of research excellence, the SHTM established the Hospitality and Tourism Research Centre (HTRC) to further consolidate its research prowess, which has long been recognised as one of the School’s significant strengths. With a view to bridging the gap between hospitality and tourism theory and industry practice, the HTRC supports academic research for the advancement and development of hospitality and tourism knowledge on topics of importance to industry performance. It is a unique research-based platform with an expansive network of hospitality and tourism academics from the School and partner institutions, along with leading industry executives.

SHTM+ICON Consultancy

Combining the research prowess of the SHTM and the practical experience and endeavour of Hotel ICON, the SHTM+ICON Consultancy is established to offer professional hospitality related consultancy services to industry worldwide.

The mission of SHTM+ICON Consultancy is to engineer knowledge transfer to hospitality industry and educational institutes. The knowledge transfer includes management know-how, creative solutions, experiences in a practical setting, and capability of maintaining sustainable growth.

SUBJECTS TAUGHT AT SHTM, PolyU

Business & economics > Business & Management

KEY STATISTICS

Percentage of International students: 60%
No. of students per staff: 16.2
Number of FTE Students: 1040
Student Ratio of Females to Males: 70:30